Food & Drink Sustainability Network
Organised and run by our Sustainability Guru DR ALAN KNIGHT OBE, The Food & Drink Sustainability Network has special six monthly meetings where we sort out “what’s hot and what’s not” for our Food & Drink Industry.
There is a UK focus, but of course the subject is definitely global. If you come along to a meeting you’re automatically enrolled in the club.
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November 25th, 2010. By Dr Alan Knight.
Sustainability Tune-in seminar : Nov 25th 2010
Organised and run by our Sustainability Guru DR ALAN KNIGHT OBE, these meetings happen every six months and are form part of a SUSTAINABILITY CLUB where we sort out “what’s hot and what’s not” for our Food & Drink Industry. Yes there’s a UK focus, but of course the subject is definitely global. Below are the documents from out seminar on November 25th
Sustainability Tune-in
Seminar date : Thursday 25th November
Download ‘Dr Alan Knight – Sustainability Tune-In.’
Download ‘Asda Sustainability – Julian Walker-Palin.’
Download ‘Food & Drink Federation Five Fold Environmental Ambition – Steve Reeson.’
Download ‘Sustainability And The Role Of The Consumer – Dragon Brands.’
Download ‘WWF – UK Eating Earth – Anthony Kleanthous.’
Download ‘Friends Of The Earth – Overview Of Big Sustainability Issues.’
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November 25th, 2010. By Dr Alan Knight.
WHAT IS CORPORATE SUSTAINABILITY AND WHAT ARE THE ISSUES?
Corporate social responsibility, social responsibility, corporate responsibility, environment, ethics, sustainable development, sustainability – for people outside our field it’s confusing and even for some people inside our profession it’s baffling why there are so many descriptions and why some are more important than others.To make it simple, I’ll distil the descriptions and start the debate by arguing for corporate sustainability versus corporate social responsibility.
There is a lively debate between the attractions and relevance of CSR vs sustainable development, although until recently there has been insufficient consensus about what those differences are
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November 25th, 2010. By Dr Alan Knight.
WHAT MAKES A GOOD CORPORATE SUSTAINABILITY PROFESSIONAL?
There are a relatively small number of sustainability professionals (a separate breed to corporate social responsibility managers) and they can feel isolated and outnumbered by the CSR community. Board level management and HR departments could be better information on how sustainability professionals can create short and long term value for the commercial agenda of the business so it is necessary to codify just what an excellent corporate sustainability professional would look like. This codification needs to be circulated widely as a tool for the professionals themselves as well as board management, training bodies and recruitment professionals.A codification ‘strawman’
A competent sustainability professional will be expected to reflect many different attributes to some extent, but inevitably there will be stronger and weaker characteristics shown by each person. What is important that the sustainability team, at least within larger organisations, is able to deliver all the attributes listed here:
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Post Coppenhagen Event
Wednesday 27th January 2010
Download ‘Carbon Footprinting And Carbon Labelling – The Carbon Trust.’
Download ‘Consumer Response On Environment & Sustainability – Nielsen.’
Download ‘Copenhagen – where is sustainability going – Prof Alan Knight.’
Download ‘Food & Sustainability Ten Thoughts – Prof Tim Lang.’
Download ‘Forest Footprint Disclosure – Tracey Campbell.’
Download ‘Forests Agriculture & Climate Change – The Prince’s Rainforest Project.’
Download ‘Marks & Spencer Post Copenhagen.’
Download ‘Post Copenhagen Pepsico Case Study.’
Download ‘Post Copenhagen Planning Results.’
Download ‘Post Copenhagen Seminar Results.’
Download ‘Quorn Case Study.’
Download ‘The Post Copenhagen Food Challenge – Wrap.’
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CARBON FOOTPRINT -vs- LABELLING – FOOD INDUSTRY SUMIT
Wednesday 17th October 2007
Download ‘BSI British Standards Institute – Carbon.’
Download ‘Carbon Footprint Methodology – ERM.’
Download ‘Carbon Labelling And The Consumer – Pepsico.’
Download ‘Public Understanding Of Sustainability – DEFRA.’
Download ‘Reducing Climate Change Impact – Carbon Trust.’
Download ‘Sustainability and Plan A – M & S.’
Download ‘To Carbon Label Or Not – Prof Alan Knight OBE.’
Download ‘Carbon Footprinting V Carbon Labelling Delegate’s Votes.’ (PDF)
Featured article :THE GREAT CARBON DEBATE
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SUSTAINABILITY
Wednesday 18th April 2007
Download ‘Alara Foods & Sustainability – Joanna Southernwood.’
Download ‘Carbon Labelling Theory & Practice – Environmental Change Institute.’
Download ‘Climate Change Quant Study – ACNielsen.’
Download ‘Food Industry Sustainability Strategy – Defra.’
Download ‘Making Lower Carbon Products – Knowledge Transfer Network.’
Download ‘One planet living – Prof Alan Knight OBE.’
Download ‘Path To Sustainble Products – DEFRA.’
Download ‘Sustainability Qual Groups – Dragon.’



