The Food & Drink Innovation Network

The Food & Drink Innovation Network (FDIN) is a cross between a best practice club and a trade association. Sharing innovation best practice in the food & drink industry.
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Archive for the ‘Fish’ Category

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  • PRINCES INVESTS IN AMBIENT TUNA CATEGORY WITH TWO NEW PRODUCT RANGES
  • ELMORE SEAFOODS MOVES INTO CONVENIENCE MEALS
  • BIRDS EYE UNVEILS FISH FILLET BURGERS
  • PALMER AND HARVEY ADDS NEW FISH LINES TO CHILLED RANGE
  • BIRDS EYE FISH FINGERS RE-LAUNCHES WITH NEW LOOK
  • HARBOUR SALMON COMPANY LAUNCHES INFUSIONS RANGE
  • THE CO-OPERATIVE LAUNCHES ENDANGERED SHARK PROJECT
  • PALMER AND HARVEY LAUNCHES LONG-LIFE SUSHI
  • JAMES KNIGHT OF MAYFAIR LAUNCHES FRESH FISH RANGE
  • JOHN WEST LAUNCHES IN GERMANY WITH 100 PER CENT POLE AND LINE CAUGH TUNA
  • NEW DUAL COOK RANGE FROM BIRDS EYE BAKE TO PERFECTION
  • YOUNG’S SEAFOOD UNVEILS NEW GASTRO RANGE
  • NEW PRINCES ON-PACK PROMOTION
  • NEW OVEN BAKED KIDS RANGE FROM YOUNG’S
  • MORE INFORMATION ON SUSTAINABLE FISH ‘NEEDS TO BE GIVEN’
  • EAT ON THE GO WITH PRINCES NEW TUNA SALADS
  • SPAR LAUNCHES FRESH SEAFOOD RANGE
  • BIRDS EYE RELEASES SUMMER PROMOTION
  • KARYATIS SEAFOOD SALAD LAUNCHES IN TIME FOR SUMMER
  • BIG PRAWN CO LAUNCHES NEW SEAFOOD SNACKS
  • NEW FISH FUSIONS RANGE FROM BIRDS EYE
  • BIRDS EYE FISH FINGER NETS SUSTAINABILITY CERTIFICATION
  • THE SAUCY FISH CO ADDS SEASONAL TUNA TO ITS RANGE
  • PRINCES INVESTS IN ON-PACK PASTES PROMOTION
  • SAINSBURY’S BREAKS UK RECORD FOR SUSTAINABLY SOURCED FISH
  • JAMIE OLIVER RELEASES NEW ADVERT FOR YOUNGS FROZEN FISH
  • BIRDS EYE PUBLISHES NEW FISH REPORT
  • LYONS SEAFOODS LAUNCHES NEW READY-TO-COOK SEAFOOD MEALS
  • HOME COOKS REVIVE HERRING ROE SALES
  • JAMIE OLIVER LAUNCHES NEW FROZEN FISH RANGE
« More Entries
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  • Our mission is... Sharing innovation best practice in the food & drink industry. So it's about "sharing," "innovation," "best practice" and ... "the food & drink industry." It's about Total Innovation, not just Product Innovation.

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