The Food & Drink Innovation Network

The Food & Drink Innovation Network (FDIN) is a cross between a best practice club and a trade association. Sharing innovation best practice in the food & drink industry.
  • NEWS
  • ABOUT OUR SEMINARS
  • FORTHCOMING SEMINARS
  • PREVIOUS SEMINARS AND DOCUMENTATION
  • CONTACT US

Archive for the ‘Confectionery’ Category

« More Entries
  • CADBURY LAUNCHES NEW CRUNCHUMS
  • CADBURY DAIRY MILK LAUNCHES NEW MARVELLOUS CREATIONS CAMPAIGN
  • NEW VEGETARIAN CONFECTIONERY RANGE
  • KIT KAT CHUNKY MINT WINS CHUNKY CHAMPION VOTE
  • HANCOCKS LAUNCHES SIX NEW SWEET VARIETIES
  • WRIGLEY INVESTS IN STARBURST FLAVOUR MORPHS WITH NEW CAMPAIGN
  • WRIGLEY ADDS EXTRA WHITE BUBBLEMINT TO ITS RANGE
  • MAYNARDS LAUNCHES NEW SOUR PATCH KIDS SODA POPZ
  • NEW SWEET RANGE FROM MARIA SHARAPOVA
  • NEW CHOCOLATE RANGE FROM KRISPY KREME
  • NEW SEED & BEAN BARS LAUNCH AT GLASTONBURY FESTIVAL
  • ICE CREAM FAVOURITES NOW AVAILABLE IN CHOCOLATE FORMAT
  • SAINSBURY’S LAUNCHES NEW HOME BAKING RANGES
  • WISPA HOT CHOCOLATE ROLLS OUT FIRST TV CAMPAIGN
  • NESTLE ADDS ROWNTREE’S RANDOMS RIP’EMS TO ITS RANGE
  • NEW CADBURY ‘POTS OF JOY’ FOR DESSERT SECTOR
  • NEW TANGO ORANGE LIQOURICE FLYERS
  • NEW MARYLAND GOOEYS FROM BURTON’S BISCUIT COMPANY
  • THREE NEW FLAVOURS FROM CADBURY MINI ROLLS
  • NEW ON PACK PROMOTION FROM MENTOS
  • TIC TAC UNVEILS NEW FESTIVAL FLAVOUR
  • MARS RELEASES NEW MARS MIX BITESIZE
  • CADBURY FABULOUS FINGERS RANGE GETS TWO NEW FLAVOURS
  • THE JELLY BEAN FACTORY LAUNCHES SUPER SOURS
  • MAGNUM UNVEILS NEW PATISSERIE INSPIRED RANGE
  • BAZOOKA CANDY LAUNCHES MOSHI MONSTERS SOUR GUMMIES
  • HEINZ LAUNCHES NEW TOMATO KETCHUP WITH MEXICAN CHILLI
  • DR. OETKER EXTENDS DECORATIONS RANGE
  • NEW RESEALABLE POUCH FROM MENTOS
  • STARBURST LAUNCHES NEW ‘FLAVOUR MORPHS’ SWEETS
« More Entries
Click here for information about our next seminar
Click here for information about our next seminar


  • Links

    • About our seminars
    • Forthcoming seminars
    • Previous seminar documentation
    • What delegates say
    • FDIN videos
    • Sustainability
    • News archive
    • Subscribe to e-news
  • Our mission is... Sharing innovation best practice in the food & drink industry. So it's about "sharing," "innovation," "best practice" and ... "the food & drink industry." It's about Total Innovation, not just Product Innovation.

  • Categories

    • Agriculture
    • Alcohol
    • Award
    • Bakery
    • Beverages – Cold
    • Beverages – Hot
    • Brewing
    • Cereals
    • Condiments
    • Confectionery
    • Cuisine
    • Dairy
    • Events
    • Faitrade
    • FDIN / GNPD INNOVATION CLUB
    • Fish
    • Fizzy Drinks
    • Food Product New
    • Food Science
    • Food To Go
    • Foodservice Location
    • Foodservice Product
    • FreeFrom Foods
    • Frozen Food Innovation
    • Functional Food
    • Ingredients
    • Local Sourcing
    • Meat & Poultry
    • Media
    • Mediterranean Diet
    • News
    • Nutrition
    • On line innovation
    • Organics
    • Other Interests
    • Packaging
    • Private Label
    • Process Innovation
    • Produce & Provisions
    • Promotion
    • Publications
    • Regional Food & Drink
    • Research
    • Retail
    • Seasonal Food & Drink
    • Slow Food
    • Snacks
    • Soft Drinks
    • Spirits
    • Sustainability
    • Trends
    • Upcoming seminars
    • Vegetarian & Vegan
    • Wine
  • Email service Subscribe to eNews
  • Home |
  • About FDIN Seminars |
  • Forthcoming Seminars |
  • News Archives |
  • Contact FDIN |
  • RSS Feed
© Food & Drink Innovation Network.
Website managed by MELT.