The Food & Drink Innovation Network

The Food & Drink Innovation Network (FDIN) is a cross between a best practice club and a trade association. Sharing innovation best practice in the food & drink industry.
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Archive for the ‘Cereals’ Category

Newer Entries »
  • BRAKES RELEASES NEW ON-THE-GO PORRIDGE
  • KELLOGG’S LAUNCHES SPECIAL K CLUSTERS
  • KELLOGG’S ADDS MILK CHOCOLATE VARIETY TO ITS KRAVE BRAND
  • MOMA RELEASES NEW OATIE CHRISTMAS BREAKFAST
  • ROB BRYDON IS THE NEW FACE OF KELLOGG’S CRUNCHY NUT
  • SHARPHAM PARK UNVEILS NEW BERRY PUFFS
  • KELLOGG’S BRAND JOINS E-RETAIL INDUSTRY
  • MIGHTY MUESLI RELAUNCHES WITH ADDED VITAMIN D
  • STOATS LAUNCHES NEW PORRIDGE BAR FOR HEALTH CONSCIOUS CONSUMER
  • MOMA! FOODS ADDS SAINSBURY’S TO ITS INCREASING LIST OF RETAILERS
  • DORSET CEREALS LAUNCH NEW RANGE OF CEREALS BARS
  • OAT SO SIMPLE LAUNCHES LIMITED EDITION WINTER PUDDING
  • KELLOGG’S LAUNCHES NEW CHOC N’ ROLL AND REDUCES SUGAR CONTENT ACROSS COCO POP RANGE
  • WEETABIX CHOCOLATE IS LAUNCHED TO ENCOURAGE UK FAMILIES TO EAT BREAKFAST TOGETHER
  • MORNFLAKE LAUNCHES NEW CERALS IN PINK PACKAGING TO SUPPORT BREAST CANCER CARE
  • BREAKFAST COMPANY MOMA IS RE-POSITIONING THE BRAND
  • KELLOGG’S AND M&S JOIN FORCES TO SELL SPECIAL K RED DRESS
  • MORNFLAKES LAUNCHES NEW PRODUCTS
Newer Entries »
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  • Our mission is... Sharing innovation best practice in the food & drink industry. So it's about "sharing," "innovation," "best practice" and ... "the food & drink industry." It's about Total Innovation, not just Product Innovation.

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