NEW CHILLED DESSERTS FROM MORRISONS
The Morrisons M Kitchen has unveil a new range of chilled desserts.
The newest additions to the range have been launched to appeal for summer entertaining.
The new desserts are available now in Morrisons stores across the UK.
The Great British Cheesecake is a crunchy digestive biscuit base covered in baked vanilla cheesecake, with pockets of raspberry fruit, jam and custard.
The Bistro Lemon/Raspberry Posset is made with Raspberries, double cream, Spanish lemon juice and raspberry compote
This cheesecake is hand finished with vanilla sponge, raspberry pieces, mini meringues and sugar dusting and has an RRP of £3.39.
Bistro Millionaires Cheesecake is an individual cheesecake with a butter enriched biscuit crumb with toffee sauce, cheesecake and a Belgian Chocolate topping, finished with white chocolate curls.
The Millionaires Cheesecake is launching with an RRP of £1.50.
Victoria Sandwich Sundae is a Victoria Sandwich Sundae has layers of mousse with tangy raspberry compote and sponge cubes topped with a sprinkle of raspberry puree.
The Victoria Sandwich has an RRP of £1.00.
And finally, the new Bistro Lemon/Raspberry Posset is made with Raspberries, double cream, Spanish lemon juice and a layer of raspberry compote with an RRP of £8.99.
