NEW KALLO RICE CAKES OFFERS CONSUMERS A NATURALLY HEALTHY SNACK

July 30th, 2010

Made solely from wholegrain brown rice, puffed into a light texture, the new Kallo Wholegrain Rice Cakes are one hundred per cent natural.

Organically grown wholegrain brown rice is puffed into a light texture to create the rice cakes, which means they are not only a source of fibre but also organic, one hundred per cent natural and one hundred per cent wholegrain.

Designed to be enjoyed as an easy lunch or a guilt-free snack, both on their own or with a variety of toppings, Kallo Rice Cakes are aimed at women of any consumers who follow a healthy diet.

Whilst many consumers are aware that they should be consuming five portions of fruit and vegetables a day, an astonishing number of people in the UK do not eat enough fibre from sources such as wholegrain.

Eating Kallo Wholegrain Rice Cakes as part of a healthy lifestyle can help make consumers feel fuller for longer and offer a natural way to achieve the recommended three portions of wholegrain a day.

Kallo Organic Original Wholegrain Rice Cakes and Kallo Low Fat Rice Cakes have a RRP of £0.95 for a one hundred and thirty gram pack.

Stockists include Sainsbury’s, Waitrose, Tesco, Morrisons and health food stores.

For more information click here to visit the website.

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  3. WAITROSE IS THE FIRST TO LAUNCH BROWN RICE SUSHI
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  5. KALLO ORGANIC LAUNCHES NEW STOCK CUBE RANGE
  6. RUDE HEALTH UNVEILS NEW WHOLEGRAIN SNACK RANGE
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One Response to “NEW KALLO RICE CAKES OFFERS CONSUMERS A NATURALLY HEALTHY SNACK”

  1. Chris Collis Says:

    Another nominee for blandest press release award 2010.
    The product may be bland, but taking 5 paragraphs to even attempt to find a consumer benefit…
    FAIL.