TOFFEE SPECIALIST WALKERS ADDS TWO NEW PRODUCTS TO ITS RANGE
Two new chocolate products have been launched into Walkers’ range.
Belgian Milk Chocolate ‘Extra Covered’ Toffee and “Luxury” Fruit and Nut Toffee are the 2 new additions to the iconic Andy Pack 100g bar range.
The Andy Pack 100g bar is a flagship product for England’s speciality toffee maker.
Current products include Original, Brazil Nut and Liquorice.
Walkers wanted to extend their range and so developed the Chocolate Covered and Fruit and Nut recipes.
They company have also produced new brighter wrappers to help push the launch of the new products.
The new Chocolate Covered Toffee has a double coating of thick Belgian chocolate which constitutes 18% of its total weight.
Emma Walker from Walkers comments:
“This is a perfect combination of original creamy toffee made with whole milk and butter smothered in thick milk chocolate, it’s really indulgent!”
The Fruit and Nut Toffee Bar is packed with brazil nuts, raisins, and walnuts, which hopes to improve the texture and taste of the product.
Bars come in a traditional tin with 10 bars per tray.
Little has changed in Walkers recipe since its beginning and there are no artificial colours, preservatives or hydrogenated vegetable oils.
For further information on Walkers’ Nonsuch and its complete range of speciality toffee products, click here to visit their website.
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